Carrot Laddu is a delicious Indian dessert recipe which can be prepared instantly. We can easily make this Gajar ka Ladoo recipe anytime with very few easily available ingredients at home.
Carrots - 500 gms
Sugar - 200 gms
Ghee - 2 tbsp
Nuts and Raisins
1. Roast nuts and raisins in ghee.
2. In the same pan roast grated carrots for some time.
3. Add sugar and cook till the carrots are soft.
4. Add cardamom and roasted nuts and raisins.
5. When the mixture is warm make ladoos.
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